Summer FEAST Recap

The FEAST was created to bring together the best elements of a night out without that awful feeling you get after one too many glasses of red. Last Friday we hosted 26 amazing individuals for a Summer Feast at Agno Grill. We partnered with Made In Nature snacks and Telula Juice to create an unforgettable menu.

What did attendees get to FEAST on? What did we sip??

Complimentary Welcome Drink: Melon Mint Cocktail made with Telula Juice, Stoli Gluten-Free Vodka, fresh lime and mint

Course 1: Crostini Duo - Jersey Tomato with a Balsamic Reduction & Strawberry Mint Bruschetta with Almond Cheese

Course 2: Cucumber, Basil, & Watermelon Salad with a Citrus Shallot Vinaigrette, golden raisins and mint

Course 3: Handmade Veggie Burger with Made in Nature dehydrated onion rings & Potato Salad with Made in Nature Dried Cranberries

Course 4: Summer Berry Compote with Shortbread Crumble & Coconut Whipped Cream

 

We were absolutely thrilled to partner with Made in Nature and Telula Juice for this Summer Feast because their products fit into our lives so well. They are all naturally sugar-free, gluten-free, dairy-free… making it so easy to use them in so many recipes to elevate a dish. They added a pop of sweetness to our potato salad, some crunch to our veggie burger, and was the focal point of our cocktail for the night.

min feast 4.jpg

We love hosting these amazing dinners for our Philly peeps, and there are so many more to come! Interested in sponsoring our next event? Contact us at hello@b-ynd.com & find out how you can be involved!

 

Learn more about our FEAST Sponsors & the products we used!

 

Made In Nature || madeinnature.com || @madeinnature 

Figgy Pops - Used in our gift bags

Dried Cranberries - Used in our Potato Salad

Telula Melon Mint Juice - Used in our cocktail and gifted to all attendees

Jessica Baumgardner